The "Laughlin Run To Fun," motorcycle ride-in has a variety of events planned including a poker run, seminars, a black vest dinner, music and vendors from Oct. 21-24.
The Riverside's offer is $225 for two weekend nights that includes a room, black vest dinner tickets, a pancake breakfast, tee-shirt and ride pin; call 1-877-200-6378 for details.
Sonny Turner, former lead singer with the Platters, will perform at the Ramada Express in the Pavilion Theater on Oct. 23 and 24 at 8 p.m. Tickets are $15, call 1-800-243-6846.
Turner was inducted into The Rock and Roll Hall of Fame in his own home town of Cleveland Ohio. In late 1959, Turner replaced Tony Williams as the lead singer of the original Platters. Chosen out of 100 singers who auditioned, at the young age of 19, Turner toured the world with The Platters.
Turner brought The Platters back to the pop charts in the 1960's with such hits as "I Love You 1000 Times." "With This Ring," and "Washed Ashore," as well as re-recordings of The Platters major hits like "Only You," "The Great Pretender," and "The Magic Touch" (recently heard in the "The Nutty Professor II" starring Eddie Murphy).
The Avi will hold an Oktoberfest celebration at their Outdoor event arena on Oct. 16 and 17 from 11 a.m. to 5 p.m. There will be German music provided by The Dummkopf's and the Don Lipovac Band, German food and beer, vendors plus free admission. For vendor information, call 702-535-5536.
The multi-tiered Laughlin Senior Olympics event will take place at various locations from Oct. 21 to 24. Competitions for 50-plus year olds will be held in tennis, bowling, golf, card games, track and field, cycling, horseshoes, swimming, bocce and more. Registration for most events is $10. For information, call Bill Kesgen at 702-298-3413.
The Edgewater has brought back one of their regularly scheduled fall promotions with the return of the dinner "Sunset Specials" available in the Hickory Pit Steakhouse. The specials are offered from 4 to 6 p.m. Sunday through Friday. Each special is $10.95 and comes with cheese bread and other breads, choice of soup or salad and a vegetable tray of crisp crudités. For reservations, call 702-298-2453.
The menu specials are: Pork Osso Bucco; Shrimp Dijon; Chicken Breast Monterey; Coquille St. Jacque; Teriyaki Salmon; and Teriyaki Beef Brochette.
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